Pay attention that suckling lambs are most likely to die in the first 10 days after birth. This is mostly caused by lambs not eating well.
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Sheep acidosis can be said to be a relatively common disease in the process of raising sheep, and most sheep farmers will encounter it.
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Disease prevention and control of newborn lambs 1 week after birth, lambs are prone to dysentery, and comprehensive measures should be taken to prevent them.
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1. Selection of fine breeds Choose local black goats with strong adaptability.2. Sheep Shelter Selection The location of the sheep farm should meet the requirements of GB/T 18407.3. The environmental
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A lactation replacer ewe gives birth to many lambs in one pregnancy, or the ewe does not produce enough milk after delivery, or the ewe dies during lambing and leaves the lamb. At this time, the metho
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Grasp the pathogenesis and treat early. Cattle and sheep overeating concentrated feed have no clinical symptoms in the early stage; the main symptoms in the middle stage are mental fatigue, head down
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1. CauseThe disease is an acute, traumatic and toxic infectious disease that is zoonotic. The causative agent is Clostridium tetani, also known as Clostridium mydris. The disease is usually caused by
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Prevention1. Feed nutrition should be comprehensive, add iron and other trace elements according to the normal amount, or feed deep non-polluting red clay to prevent iron deficiency anemia.2. Use 4.5g
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