Cows are the most suitable temperature for high milk production, 8-16 degrees Celsius, too hot or cold are not good for producing more milk. In addition, there is less green forage in winter, more hay
2020/12/18 dy 57
Lambs are provided with high-quality forage feed starting from the age of 2 months, and through strengthened feeding management, by the age of 4 to 6 months, the weight can reach more than half of the
2020/12/18 dy 146
Cow manure contains 14.5% organic matter, 0.30%-0.45% nitrogen, 0.15%-0.25% phosphorus, and 0.10%-0.15% potassium. It is a valuable resource that can be used by the planting industry as a source of so
2020/12/17 dy 83
Bovine body tissue mainly includes fat and muscle, which are the most important production indicators of beef cattle. Understanding the deposition law of beef body tissue can master the correct feedin
2020/12/17 dy 112
Pregnant cows raised on cattle farms in winter are prone to miscarriage due to many reasons. The weather in winter changes greatly, facing the threat of grass wither, frost, lack of green fodder and c
2020/12/16 dy 65
Concentrate supplements are also called . This type of feed has a small volume, low crude fiber content, high digestible nutrients, and rich nutritional value. It mainly includes crop seeds and their
2020/12/16 dy 71
Newborn calves must establish passive immunity by absorbing immunoglobulin (Ig) in colostrum. The time a calf is fed with colostrum after birth determines whether it can acquire sufficient passive imm
2020/12/16 dy 69
There are two feeding methods for normal weaned calves: one is weaned at 110 days, weighing 170 kg at 6 months, and the average daily gain is 700-730 g; the other is weaning at 60 days, weighing 160-1
2020/12/15 dy 69